Clive's Organic Vegetable Chilli Gluten Free Pie 235g

Clive's Organic Vegetable Chilli Gluten Free Pie 235g





A Mexican favourite, packed with tangy tomatoes, fresh vegetables, red kidney beans, coriander, chilli and lime.


Organically produced: gluten free flours (rice, potato, maize and buckwheat), tomato 16%, water*, sustainably sourced palm oil, carrot, onion, red kidney beans 6%, sweetcorn, cabbage, tomato puree, green peppers, courgettes, coriander 0.8%, lime juice 0.4%, chilli 0.1%, garlic, MUSTARD, herbs and spices, sea salt* and love. *approved non-organic

General Information

Ready to eat cold, or reheat in the oven
Remove from box and place pie (in foil) on a baking tray in the centre of a pre-heated oven.

From chilled
180°C / Fan 160°C / Gas Mark 4 for 20-25 mins.

From frozen
200°C / Fan 180°C / Gas Mark 6 for 40-45 mins.

Allow to rest in foil for 3 minutes – then enjoy!

Chilled: Store below 5°C. Frozen: Store below -18°C. Do not refreeze once defrosted.

Allergy advice

Contains mustard. Made in a bakery that handles nuts. Vegan