Clive's Organic Mushroom & Leek Gluten Free Pie 235g

Clive's Organic Mushroom & Leek Gluten Free Pie 235g





A rich and hearty mushroom pie, packed with fragrant leeks, herbs and vegetables in a creamy sauce.

Ready to eat cold, or reheat in the oven


Organically produced: gluten free flours (rice, potato, maize and buckwheat), mushroom 17%, onion, water*, sustainably sourced palm oil, potato, leek 8%, SOYA MILK, arrowroot, bouillon (sea salt* yeast extract*, rice flour, onion, carrot, CELERY, sustainably sourced palm oil, turmeric and parsley), tamari (water*, SOYA BEANS and salt*), herbs and spices, sea salt* and love. *approved non-organic

General Information

Reheating instructions

Remove from box and place pie (in foil) on a baking tray in the centre of a pre-heated oven.

From chilled
180°C / Fan 160°C / Gas Mark 4 for 20-25 mins.

From frozen
200°C / Fan 180°C / Gas Mark 6 for 40-45 mins.

Allow to rest in foil for 3 minutes – then enjoy!

Chilled: Store below 5°C. Frozen: Store below -18°C. Do not refreeze once defrosted.

Allergy advice

Contains soya, yeast and celery. Made in a bakery that handles nuts.