Our Mozzarella style Grated Sheese is a Dairy-Free alternative to mild white grated Italian style cheese.A Vegan and Kosher Grated Mild Mozzarella style non-dairy alternative made with Coconut Oil and Soya.This is the quintessential vegan pizza cheese of choice for many people, who love its mild creamy taste and attractive white colour.
Water, Coconut Oil, Modified Potato Starch, Soya Protein Concentrate, Maize Starch, Salt, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Natural Flavouring, Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Mixed Carotenes).
Grated Mozzarella Sheese is fantastic for pasta including lasagne, and for use in pies and quiches. Try it sprinkled on salads to add a different dimension and texture to the greenery. Another nice way to enjoy Mozzarella Sheese is mixed into mash along with a good knob of margerine and/or olive oil, salt and pepper (especially nice served alongside some vegan sausages).
Vegan and Kosher